Shrimp scampi. This 3 Garcia's recipe will make you lick your fingers. Just a perfect balance of garlic, lime and wine with a little hint of crushed red peppers. Served with rice and salad. Mmm. Delicioso!
$26
Mmm. Shrimp cooked with our special chipotle recipe, onion, green bell peppers and mushrooms. Garnished with lettuce and tomatoes. Served with rice, beans and tortillas.
$26
Chef's favorite! Shrimp cooked with our special "Diabla" sauce recipe, green bell peppers, and onions. Served with rice, beans, lettuce, tomatoes, and tortillas.
$26
Shrimp wrapped with crispy bacon, stuffed with a slice of jalapeño and asadero cheese. Garnished with lettuce and tomatoes. Served with rice, beans and a side of salsa.
$26
Shrimp cooked with our authentic creamy sauce. Served with rice, beans and tortillas. Garnished with lettuce and tomatoes.
$26
Sweet, crunchy perfect plum. 10 shrimp hand dipped in shredded coconut. Served with fries and plum sauce for dipping.
$26
3 open faced flour tortillas with grilled tilapia, topped with lettuce, tomatoes, drizzled with Cajun sauce. Served with a tomatillo salsa and lime.
$23
3 open faced corn tortillas with grilled shrimp drizzled with Cajun sauce. Topped with lettuce and avocado slices. Served with tomatillo salsa and lime.
$25
Whole fried tilapia. Served with rice, beans, lettuce, tomatoes, and tortillas.
$26
2 tilapia filled cooked your way, blackened, grilled or with lemon pepper. Served with rice, beans, lettuce, tomatoes, and tortillas.
$23
Shrimp served in a Mexican cocktail sauce. Served with crackers.
$24
Special combination of shrimp and octopus served in a Mexican cocktail sauce. Served with crackers.
$25
Authentic Puerto Vallarta recipe. Boiled fish, and shrimp, marinated in lemon juice, mixed with pico de gallo and avocado slices. Served with crackers.
$25